CC Fish & Chips (Chris & Clare) are serving traditional fish & chips in the Languedoc region. Based in Limoux our regular venues an area roughly from Castelnaudary to Olonzac east/west and Carcassonne to Puivert north/south, we venture further afield and please keep a look out for new venues as we add them
A few words about quality. Fish & Chips is becoming increasingly popular but there are a few things you should know.
Our Cod & Haddock is whole filet pieces which is responsibly fished (Green List) from the north-east Arctic (Barents Sea) and Icelandic waters where the cod stock is healthy and is fished at a sustainable level.
All of our whole filet cod or haddock is traceable to the individual catch and person that packet it.
We never use cheap coley or pollock and pass it off as cod or the pre-battered fish brought from the cash & carry you'll find served elsewhere.
The potatoes we use are also traceable to the farm (not the frozen section of a discount supermarket). Our fresh potato chips are peeled and chipped before each service. We use the best available potatoes for our chips and will source these locally whenever they are in season.
Our cooking oil is filtered after every service and changed regularly and our fryers are cleaned after every service too.
We mix our own traditional beer batter to our unique recipe and cook in a light blend of vegetable oil which is low in saturated fats. Used oil is recycled.
We are available for private functions, Birthdays, Weddings, Fetes & Charity fund raisers, contact us for further information.
Our new modern fish & chip van is completely self-contained which means we can get access to and work for extended periods at most venues.
We now have three new modular 25 litre professional fryers and warming units. This means that we can come into your premises and set up our professional kitchen.
SIRET 532 012 762 00029